Simply Grilling Review
I have never been one to cook on a grill even though I love the taste that only charcoal can bring to food. After reading Simply Grilling, I’m not as intimidated by the grill as I was before reading this book. The author, Jennifer Chandler, not only makes grilling over charcoal seem easier that I originally thought, but she includes helpful tips for gas grilling as well.
The recipes include easy to find ingredients one can obtain in any well stocked grocery store. Bright, clear pictures enhance the appetite of the eye. We always eat first with our eyes! Simple, easy to follow directions to make even the most timid griller (me!) a success. I’ve enjoyed the recipes I’ve used and hope to go through the whole book before Summer’s end.
I was given a copy of the cookbook in exchange for an honest review by book sneeze and Thomas Nelson publishers.
